SAVOIR FARE :: CAULIFLOWER SOUP
My dear readers, I have quite the treat for you today. You may remember me waxing poetic about my sailing trip this summer, but what I may not have mentioned is how that trip included my friend JJ Proville – a fantastic chef hailing out of Brooklyn – and how his daily meals made our [...]
Wow! This looks amazing.
Bravo , Jonathan, j’ai adoré ta recette.
Si tu ne veux pas faire la dépense des coquilles St. Jacques, tu peux travailler avec du roquefort. …
Bisous
Hélène
Looks super good, I’m going to try that recpie
Thank you!
Lots of love from Norway <3
holy crap, that looks incredible!i love it when i see a recpie with two things that i love but had never thought about putting together. now, i think i might be mildly obsessed with making this dish (especially since cauliflower soup was on this week’s menu anyway).
My dad makes a cauliflower and shrimp bisque every year on Christmas morning. This souns so similiar but adds a little twist. I think I might test it out for my next supper club!
I keep hearing about cauliflower soup…It must be a sign that I have to try it!! Scallops in it too? This sounds too delicious!! I’m going to pin this post on pinterest so I remember it!! =)
Thank you!
Ergo-Blog
Oh my this look amaaaaazing! I see a Christmas Day starter in the making. Thanks for sharing. x
I can practically smell it through my screen. How divine! Dear JJ, please come to my apartment – my cooking skills are, let’s say, lacking – but I simply must try this soup!
http://www.lifeloveandluxury.com
Thanks Cassandra. This is beautifully written and terribly inspiring! I need to fetch some scallops (and naughty French butter) immediately.
YUM.
Cauliflower soup is one of my favorites, but you are right in that I usually skip the straining step! Love the presentation of this as well!
Strive to Thrive,
Nic
http://www.Thriving-Wives.com
This is the stuff my dinner dreams are made of. Cue lots of scheming to get cauliflower and fresh scallops in my hands by this evening. Gonna love this series, I can already tell.
yummmmmmmy!
Oh my, that looks absolutely delicious. Perfect for this time of year!
I am so excited about this new series! The writing is delightful, and that soup sounds completely amazing! Thanks so much for sharing with us!
confession: I’ve never ever made soup but this sounds so delightful I may need to go for it. Such a sucker for anything creamy and/or with scallops.
Hope you are enjoying your time in NYC!
Yuuuummy! I’m definitely having soup tonight now!!!
Brown butter just gives anything so much depth of flavor! This soup looks delightfully rich and comforting. Seems like the perfect appetizer for Christmas Eve dinner!
It seems so easy. I think I’ll give it a try tonight.
Love this new series!! Will have to try this once I finish my cleanse
Tried this out tonight since I had all the ingredients on hand (I’m weird, I know). Noticed a small typo: though it’s pretty clear where they get used, the shallots mentioned in the ingredients never get addressed in the instructions. Turned out delicious. Nice elegant blend of flavors.
looks like a perfect soup for winter! Scallops are great to enrich it even more! Thanks for the inspiration!