Category Archives: recipes

RECIPE :: HARISSA SWEET POTATOES

Harissa Sweet Potatoes by coco+kelley_1

For our Moroccan brunch we made two dishes – one of which is super easy and something I could easily see whipping up for a side dish for breakfast, lunch or dinner! The combination of sweet, salty and spicy is total perfection… Harissa Sweet Potatoes // serves 4 Ingredients :: 2 medium yams or sweet potatoes, diced 1-2 […]

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SAVOIR FARE :: Poached Cod with Nettle-Mussel Broth

It’s been a while since we’ve had a recipe on coco+kelley from my friend and chef JJ Proville, but today, not only do we have a gorgeous spring dish for you to try out, but we’re announcing the first of many seasonal dinners in Seattle to take place at my studio! For more info on that, […]

3 responses on “SAVOIR FARE :: Poached Cod with Nettle-Mussel Broth

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COOKING FOR A CROWD :: TURKEY MEATBALL & CABBAGE SOUP

turkey meatball and cabbage soup // amy pennington for coco+kelley

With spring around the corner, and all the indulgent holidays behind us, it’s time to get serious about your health and wellness for 2014. Many of my friends have been dedicated to a juice cleanse, and a lot of you are clean eating, so this week’s Cooking for a Crowd is for you! This is […]

7 responses on “COOKING FOR A CROWD :: TURKEY MEATBALL & CABBAGE SOUP

  1. Hannah

    Currently have all the ingredients in my shopping bags and running home to cook this.. I can’t wait it looks absolutely delicious! Perfect light spring comfort food :) thanks for sharing.. Wish me luck!

    Reply

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HOLIDAY COCKTAILS :: CHAMPAGNE ETOILE

The Etoile coco+kelley champagne cocktail recipe1

Last week we brought you a delicious whiskey and cider concoction as a part of our holiday cocktail series. But, for those who prefer a different kind of bubbly… we’ve come up with a second recipe to serve at your fabulous holiday events. The Champagne Etoile… Named after the beautiful china we used in our tabletop (and […]

7 responses on “HOLIDAY COCKTAILS :: CHAMPAGNE ETOILE

    1. Mahala

      This drink blends IMHO the most sublime flavours on the planet. It will be served at my house for a special birthday party very soon. Thanks for sharing such a delicious treat!

      Reply

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HOLIDAY COCKTAILING :: THE BOURBON ÉPICE

coco+kelley cocktails the bourbon epice

In my opinion… there’s no better time for whiskey cocktails than winter. So, when we decided to come up with a pair of signature drinks for the little holiday soiree we featured yesterday, it was no surprise that whiskey be the base for both! Today, we bring you a drink we’ve called The Bourbon Épice […]

9 responses on “HOLIDAY COCKTAILING :: THE BOURBON ÉPICE

  1. Emily L

    Just tried this with a couple differences based on what I had available – used rye whiskey, cardamom bitters, slightly less lemon and slightly more simple syrup. Pretty tasty! Thanks for sharing the recipe!

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